Welcome to the World Food Convention 2021
June 24th from 2:00 p.m. - 7:00 p.m. CEST
"Science for the society – How to secure food in a sustainable way"
The global society is facing major challenges. The growing population of the planet must be fed in a fair and sustainable manner. Producing enough food causes new, different problems which harm the climate. On top of that, the COVID-19 pandemic endangers the security of food production and the stability of supply chains, threatening food safety.
Against this backdrop, scientific institutions as well as companies from both the old and the new economy are searching for ways to cope with these challenges. At our 5th World Food Convention, we invite the leading minds from science, politics and the economy to discuss how food security can be ensured all over the planet without further exacerbating climate change, and to find strategies to address these issues with regard to possible future pandemics.
The focus will not only be on the technological and technical aspects of food production and distribution but also on related ethical questions and political considerations.
Are you running a sucessful start-up in the food sector? Don´t miss to present your ideas at the World Food Convention 2021! Klick here to get a closer look on your possibility.
We thank our lead partner the Bayer AG for the kind support of the event.
To fully participate in the World Food Convention we kindly ask you to register. This will allow us to provide you with many interaction opportunities and give you the full experience of the World Food Convention.
Don´t miss this year´s Start-Up Pitch!
If you have a start-up in the field of nutrition, we would be pleased if you participated in our Start-Up Pitch. Here, innovative companies from the nutrition or agricultural sector can present their ideas and work.